[GF] = Gluten-Free   [VG] = Vegetarian
SALMON   [GF] 
Indulge in the exquisite blend of salmon, marinated in salted rice malt (塩麹), grilled to perfection, and wrapped in nori-seaweed.
OKAKA 
Experience the delightful fusion of soy-infused bonito flakes, traditional smoked radish pickles (いぶりがっこ), and a touch of cream cheese.
YUZU TUNA  [GF]
Delight in the fusion of tuna and creamy mayo, enhanced with a zesty burst of refreshing Yuzu flavor.
KOMBU  [VG]
Savor the symphony of flavors in a blend of seasoned rice with salted kelp and sesame seed, elegantly adorned with delicate kelp shavings (とろろ昆布).
GOMASHIO   [GF] [VG]
Experience the pure taste of rice in a simple rice ball, enhanced with a touch of salt and black sesame on top.
UME WAKAME  [VG]
Enjoy a harmonious mix of rice, crispy plum pickles (カリカリ梅), Wakame seaweed, topped with ground sesame seeds, and red perilla leaves (紫蘇).
MENTAIKO  
Savor the kick in our nori-wrapped rice balls with spicy Japanese pollock roe (明太子), a flavorful twist on tradition.

THE MUSUBIN’ TEE   $30
Our T-shirts Champion “C” logo on left sleeve with a range of sizes, including small, medium, large, and extra-large.

THE MUSUBIN’ HAT  $30
Our signature hat is made from super soft cotton twill, with leather strap buckle closure. 
Our size is adjustable, designed to fit most.



Omusubi, traditional Japanese rice ball, is crafted from seasoned rice shaped into delightful triangles, with some variations wrapped in nori (seaweed). Indulge in our Japanese-inspired, health-conscious option for your upcoming meal or snack. We aspire to redefine Grab 'n Go Street Eats in NYC with our unique offerings.

POPUP STORE


Umami Gallery
156 E 45th St, New York, NY 10017

WHEN: Feb. 08. 2024—Mar. 15. 2024 
HOURS: Mon - Fri [11am - 3pm]

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